EFFECTS OF PLANES OF NUTRITION ON BODYWEIGHT, HEMATOLOGY AND IMMUNE RESPONSE IN BROILER CHICKENS VACCINATED WITH NEWCASTLE DISEASE I-2 OR LASOTA LACCINES

  • Type: Project
  • Department: Veterinary Medicine
  • Project ID: VEM0009
  • Access Fee: ₦5,000 ($14)
  • Pages: 131 Pages
  • Format: Microsoft Word
  • Views: 563
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

 ABSTRACT 

The objective of this study was to investigate the effects of planes of nutrition on body weight, haematology and immune responses in broiler chickens vaccinated with NDV I-2 and Lasota vaccines. Two hundred (200) day old broiler chicks of Anak 2000 strain were used for the study. They were randomly assigned into nine groups of 20 birds each. Three feed types (A, B, C) were compounded for the study. Proximate analyses of the feeds were carried out. The groupings are A1 (feed A + I-2 vaccine), A2 (feed A + lasota vaccine), A3 (feed A + no vaccine), B1 (feed B + I-2 vaccine), B2 (feed B + lasota vaccine), B3 (feed B + no vaccine), C1 (feed C + I-2 vaccine), C2 (feed C + lasota vaccine), C3 (feed C + no vaccine). Feeding and provision of water were adlibitum for the 9 week period of the study. Weight gain was determined on weekly basis . Packed cell volume (PCV), hemoglobin concentration (HbC), total leucocyte counts (TLC) and differential leucocytes counts (DLC) were carried out on weeks 1, 3, 6 and 9 of the experiment following standard procedures. Serum samples were collected from 4 birds each from the nine groups at weeks 1, 3, 6 and 9 for haemaglutination and haemaglutination inhibition tests. Ten birds each were randomly selected from the different groups and challenged with virulent Newcastle disease virus strain Kuru duck113 (Kudu113). The birds were monitored for clinical signs and those that died were necropsied. Data obtained were analysed using one way analysis of variance (ANOVA) and variant means were separated by duncan multiple range test. Antibodies in broilers in different dietary groups were compared. All tests were performed at a 5% level of probability. Proximate analyses of the feeds showed that feeds A, B, C had 98.61%, 97.67% and 97.76% dry matter, 24.21% , 22.19% and 20.05% crude protein, 9.25% , 8.11% and 7.25% ash, 6.9% , 6.6% and 5.2% crude fiber, 3.95% , 5.46% and 6.2% oil, 58.77% , 56.73% and 55.73% energy and 6.4% , 5.9% and 5.4% moisture for the starter feed respectively while the finisher feeds A, B, C had 97.78% , 97.54% and 97.47 % dry matter, 22.00% , 20.04% and 19.61% crude protein, 10.25% , 9.32% and xii 8.30% ash, 5.4% , 5.0% and 4.2% crude fiber, 3.6% , 5.45% and 6.31% oil, 58.13% ,57.89% and 56.03% energy and 5.3% , 4.2% and 3.9% moisture respectively. The mean weight gain of groups fed feed A were significantly higher (p

EFFECTS OF PLANES OF NUTRITION ON BODYWEIGHT, HEMATOLOGY AND IMMUNE RESPONSE IN BROILER CHICKENS VACCINATED WITH NEWCASTLE DISEASE I-2 OR LASOTA LACCINES
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Veterinary Medicine
  • Project ID: VEM0009
  • Access Fee: ₦5,000 ($14)
  • Pages: 131 Pages
  • Format: Microsoft Word
  • Views: 563
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Veterinary Medicine
    Project ID VEM0009
    Fee ₦5,000 ($14)
    No of Pages 131 Pages
    Format Microsoft Word

    Related Works

     ABSTRACT  The objective of this study was to investigate the effects of planes of nutrition on body weight, haematology and immune responses in broiler chickens vaccinated with NDV I-2 and Lasota vaccines. Two hundred (200) day old broiler chicks of Anak 2000 strain were used for the study. They were randomly assigned into nine groups of 20... Continue Reading
    This study was conducted to evaluate the growth response and haematological indices of broiler chickens fed corn-soya based diets supplemented with or without protease enzyme. Two hundred and forty (240) one-day old Arbo-acre broiler chickens were assigned to six dietary treatments. Each dietary group had 40 birds with 4 replicates of 10 birds... Continue Reading
    This study was conducted to evaluate the growth response and haematological indices of broiler chickens fed corn-soya based diets supplemented with or without protease enzyme. Two hundred and forty (240) one-day old Arbo-acre broiler chickens were assigned to six dietary treatments. Each dietary group had 40 birds with 4 replicates of 10 birds... Continue Reading
    The study was designed to determine the possibility of better performance of 4-8 weeks old broiler chickens through the addition of honey in drinking water and provision of shade to ameliorate the effects of heat stress during hot dry season. ABSTRACT This study was designed to determine the possibility of better performance of 4-8 weeks old... Continue Reading
    The study was designed to determine the possibility of better performance of 4-8 weeks old broiler chickens through the addition of honey in drinking water and provision of shade to ameliorate the effects of heat stress during hot dry season.  ABSTRACT  This  study was  designed  to  determine  the  possibility  of  better performance ... Continue Reading
    The study was designed to determine the possibility of better performance of 4-8 weeks old broiler chickens through the addition of honey in drinking water and provision of shade to ameliorate the effects of heat stress during hot dry season. ABSTRACT This study was designed to determine the possibility of better performance of 4-8 weeks old... Continue Reading
    ABSTRACT This experiment was conducted to determine the best time to introduce finisher diets in the humid tropics. Four treatments (3rd, 4th, 5th and 6th week) were tried in this study that lasted for 9 weeks. A total of one hundred and eighty birds were used for the experiment. The birds were randomnly assigned into 4 treatments that were... Continue Reading
    ABSTRACT This experiment was conducted to determine the best time  to introduce finisher diets in the humid tropics. Four treatments  (3rd, 4th, 5th and 6th week) were tried in this study that lasted  for 9 weeks. A total of one hundred and eighty birds were used  for the experiment. The birds were randomly  assigned into 4  treatments that... Continue Reading
    TABLE OF CONTENTS CHAPTER ONE 1.0     INTRODUCTION  CHAPTER TWO 2.0     LITERATURE REVIEW CHAPTER THREE 3.0    MATERIALS AND METHODS 3.1    SAMPLE COLLECTION 3.1.1 STERILIZATION OF MATERIALS 3.1.2 PREPARATION OF ERYTHROCYTE FOR HAEMAGGLUTINATION INHIBITION TEST (CHICKEN RED BLOOD CELL) 3.1.3 HAEMAGGLUTINATION ASSAY FOR (STOCK ANTIGEN)... Continue Reading
    TABLE OF CONTENTS CHAPTER ONE 1.0 INTRODUCTION CHAPTER TWO 2.0 LITERATURE REVIEW CHAPTER THREE 3.0 MATERIALS AND METHODS 3.1 SAMPLE COLLECTION 3.1.1 STERILIZATION OF MATERIALS 3.1.2 PREPARATION OF ERYTHROCYTE FOR HAEMAGGLUTINATION INHIBITION TEST (CHICKEN RED BLOOD CELL) 3.1.3 HAEMAGGLUTINATION ASSAY FOR (STOCK ANTIGEN) 3.1.4 HAEMAGGLUTINATION... Continue Reading
    Call Us
    whatsappWhatsApp Us