IMPACT OF RISK MANAGEMENT ON CUSTOMER SATISFACTION OF UNILEVER (U) LTD, KAMPALA UGANDA


For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

TABLE OF CONTENTS

DECLARATION

APPROVAL

DEDICATION iii

ACKNOWLEDGEMENT iv

TABLE OF CONTENTS v

LIST OF TABLES viii

ABSTRACT ix

CHAPTER ONE 1

INTRODUCTION 1

1.0 Introduction 1

1.1 Background to the study 1

1.2 Statement of the problem 2

1.3 Purpose of the study 3

1.4 Research objectives 3

1.5 Research Questions 3

1.6 Scope of the study 3

1.6.1 Geographical scope 3

1.6.2 Theoretical scope 3

1.6.3 Content scope 4

1,6.4 Time scope 4

1.7 Significance of the study 4

1.8 Operational definition of key terms

CHAPTER TWO 6

LITERATURE REVIEW 6

2.1 Introduction 6

2.2 Theoretical frame work 6

2.3 Conceptual frame work 7

V

2.4 Risk management and project success 7

2.4.1 Risk identification 8

2.4.5 Risk assessment 9

2.4.6 Prioritization of Risks 10

2.5 Review of Related studies 11

2.6 Factors of customer satisfaction 13

2.7 Summary of Gaps Identified in Literature 15

CHAPTER THREE 16

METHODOLOGY 16

3.1 Introduction 16

3.2 Research Design 16

3.3 Research Population 16

3.4 Sample Size 16

3.5 Sampling Procedure 17

3.6 Research Instrument 17

3.7 Validity and Reliability of the Instrument 18

3.8 Data Gathering Procedures 18

3.9 Data Analysis 19

3.9 Ethical consideration 20

3.10 Limitations to the Study 20

CHAPTER FOUR 21

PRESENTATION, ANALYSIS AND INTERPRETATION OF RESULTS 21

4.0 Introduction 21

4.1 Profile of respondents 21

4.2 Extent of risk management 22

4.3 Customer satisfaction 27

4.4 Relationship between risk management and customer satisfaction 30

vi

CHAPTER FIVE .32

DISCUSSIONS, CONLUSIONS AND RECOMMENDATIONS 32

5.0 Introduction 32

5.1 Discussions 32

5.2 Conclusions 35

5.3 Recommendation 36

5.4 Areas for further research 36

REFERENCES 37

APPENDIX I 41

QUESTIONNAIRE 41

ABSTRACT The study sought to establish the relationship between risk management and customer satisfaction in Unilever ltd, Kampala Uganda. The study was guided by three specific objectives, which included i) investigating the extent of risk management in Unilever ltd, Kampala Uganda; ii) customer satisfaction in Unilever ltd, Kampala Uganda and (iii) finding out whether risk management significantly affects the customer satisfaction in Unilever ltd, Kampala Uganda. This research employed descriptive correlational research design to describe the relationship between risk management significantly and customer satisfaction in Unilever ltd, Kampala Uganda, the study used a total population of 148 and a sample size of 108 respondents, and the questionnaire was used as the research instrument. Descriptive statistics used in this study included frequencies, means and PLCC on correlation of variables. The findings revealed the following: majority of respondents in this sample were male (55.5%) ranging between 21-30 years, (55.6%) were diploma holders and had an experience of 5 years and above (55.6%). Data analysis using means showed that extent of risk management was found to be satisfactory (over all mean=2.80), and the level of customer satisfaction was found to be high and this was indicated by the overall mean (mean2. 13). The extent of risk management and customer satisfaction in Unilever ltd, Kampala Uganda are positive and significantly correlated. Still the conclusions were that; the project managers and workers in Unilever ltd, Kampala Uganda always document and communicate to their bosses about the potential risks, the project managers and workers always complete the assigned projects in time, there is a positive and significant relationship between the extent of risk management and customer satisfaction in Unilever ltd, Kampala Uganda (r= .387 & Sig=0.000 respectively), hence concluding that better risk management procedures increase the level of customer satisfaction in Unilever ltd. Kampala Uganda, and poor risk management procedures reduce it. The researcher recommended that; the project managers in Unilever ltd, Kampala Uganda should always sensitise the participants about the potential risks, should make sure that the risks in their organizations are always identified prospectively and put some of them on the key risk list, should always prioritise and implement the risk management plan, the project managers and workers in Unilever ltd. Kampala Uganda should always make sure that the project scope is always more work oriented.

IMPACT OF RISK MANAGEMENT ON CUSTOMER SATISFACTION OF UNILEVER (U) LTD, KAMPALA UGANDA
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Business Administration and Management
    Project ID BAM3217
    Fee ₦5,000 ($14)
    No of Pages 55 Pages
    Format Microsoft Word

    Related Works

    TABLE OF CONTENTS DECLARATION APPROVAL DEDICATION iii ACKNOWLEDGEMENT iv TABLE OF CONTENTS v LIST OF TABLES viii ABSTRACT ix CHAPTER ONE 1 INTRODUCTION 1 1.0 Introduction 1 1.1 Background to the study 1 1.2 Statement of the problem 2 1.3 Purpose of the study 3 1.4 Research objectives 3 1.5 Research Questions 3 1.6 Scope of the study 3 1.6.1... Continue Reading
    ABSTRACT  Despite the importance of electronic banking in many financial institutions, fewer studies have focused on customer satisfaction especially in the African setting. With technology implementation, a new phenomenon in Stanbic Bank (Uganda) Limited and many customers has not yet embraced it, this study was conducted to determine the... Continue Reading
    TABLE OF CONTENTS DECLARATION ............................................................................................................................. i APPROVAL ................................................................................................................................... ii LIST OF TABLES... Continue Reading
    TABLE OF CONTENTS DECLARATION APPROVAL ACKNOWLEDGEMENT jjj DEDICATION iv TABLE OF CONTENTS v LIST OF TABLES viii LIST OF FIGURES ix ABSTRACT x CHAPTER ONE 1 1.0 Introduction 1 1.1 Background of the study 1 1.2 Statement of the problem 2 1.3 Purpose of the study 3 1.4 Objectives of the study 3 1.5 Research questions 3 1.6.0 Scope of the study 3... Continue Reading
    ABSTRACT The purpose of the study was to establish or investigate the relationship between inventory management and customer satisfaction in Spear Mctors Limited Kampala basing on the following objectives, to examine inventory management techniques used in organization, to find out the factors affect customer satisfaction in organizations, to... Continue Reading
    INTRODUCTION Today’s competitive market, in almost every category of products and service, is characterized by accelerating change, innovation, and massive amounts of new information, much by changing customer needs significant and customers’ behaviour and market changes happen almost over night change in market preference or technology, which... Continue Reading
    INTRODUCTION Today’s competitive market, in almost every category of products and service, is characterized by accelerating change, innovation, and massive amounts of new information, much by changing customer needs significant and customers’ behaviour and market changes happen almost over night change in market preference or technology, which... Continue Reading
    TABLE OF CONTENTS DECLARATION ......................................................................................................................................................... I DEDICATION... Continue Reading
    TABLE OF CONTENTS DECLARATION APPROVAL DEDICATION iii ACKNOWLEDGEMENT iv ABSTRACT viii CHAPTER ONE 1 INTRODUCTION 1 1.0 Introduction 1 1.1.1 Background to the Study 1 1.1.1 Historical Perspective 1 1.1.2 Theoretical Perspective 3 1.1.3 Conceptual Perspective 3 1.1.4 Contextual Perspective 4 1.2 Problem Statement 5 1.3 Purpose of the study 5 1.4... Continue Reading
    ABSTRACT This study established the relations between customer relations management and level of productivity in selected hotels in selected divisions in Nakawa Kampala, central Uganda. The study was guided by four objectives, (i) profile of respondents (ii) extent of customer relations (iii)) level of productivity and (iv) whether there was... Continue Reading
    Call Us
    Get this work
    whatsappWhatsApp Us