Recent Agriculture Project Topics and Materials (Page 5)

Showing 101 - 125 of 251

101) THE ROLE OF COMMERCIAL BANKS IN AGRICULTURAL GROWTH AND DEVELOPMENT IN NIGERIA

ABSTRACT The study examines the role of commercial banks in Agricultural development in Nigeria, spanning from 1986-2010. The methodology used is ordinary least squares (OLS), using P.C give 8.00 package. The findings from the study support the view that commercial bank... Continue Reading

102) THE IMPACT OF AGRICULTURAL OUTPUT ON THE NIGERIAN ECONOMY

CHAPTER ONE 1.1       General introduction One of the important objectives of macroeconomic policy in has been the rapid economic growth of an economy. Economic growth is defined as “the process whereby the real per capita income of a country over a long period of time.” Economic... Continue Reading

103) THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIA ECONOMIC GROWTH

INTRODUCTION 1.1. BACKGROUND OF THE STUDY Agriculture is concerned with the husbandry of crops and animals for food and other purposes.  It is the foundation upon which the development of stable human communities, such as rural and urban communities has depended on in many parts of... Continue Reading

104) INFLUENCE OF INCREASE IN PRICE ON POULTRY PRODUCTION IN NIGERIA

(A CASE STUDY OF AKURE, ONDO STATE) CHAPTER TWO REVIEW OF RELATED LITERATURE INTRODUCTION Poultry are the smallest livestock investment a village household can make. Yet the poverty stricken farmer needs credit assistance even to manage this first investment step on the ladder out of... Continue Reading

105) THE EFFECT OF POST-HARVEST HANDLING ON THE QUALITY AND MARKETABILITY OF LOCALLY HARVESTED TOMATO

CHAPTER ONE INTRODUCTION 1.1      1.1  BACKGROUND OF THE STUDY Tomato (Lycopersiconesculentum Mill.) is one of the vegetables with the highest production in the world and its production is increasing all over the world. Tomato is rich in minerals, vitamins, essential amino acids, sugars and dietary fibers (Ayandiji et al., 2011). World... Continue Reading

106) THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOY MILK

CHAPTER ONE INTRODUCTION 1.1 Background of the study His of Soymilk: Soybeans belongs to the family leguminous, subfamily papiliondase and the genus Glycine Max. (Ricker and Morse, 1984), other normendatures which have been used include phaseolus Max, Soja Max... Continue Reading

107) STRATEGIES FOR INVOLVING RURAL FARMERS IN AGRICULTURAL BIODIVERSITY CONSERVATION .

STRATEGIES FOR INVOLVING RURAL FARMERS IN AGRICULTURAL BIODIVERSITY CONSERVATION IN AKWA IBOM STATE, NIGERIA CHAPTER ONE INTROUCTION The conservation of biodiversity is one aspect of environment, which has recently receivedglobal attention. Biodiversity refers to the variety and variability among living organisms andthe ecological complexes in... Continue Reading

108) MANAGERIAL COMPETENCE AND TRAINING NEEDS OF POULTRY FARMERS

CHAPTER ONE Introduction Background Information Poultry farming is the practice of raising domesticated birds such as chicken, turkey, duck, geese, pheasant, guinea fowl etc. as a subcategory of animal husbandry for the purpose of producing meat and egg for food and other by-products such as droppings, feathers as raw materials for industries.... Continue Reading

109) THE ROLE OF AGRICULTURAL EXTENSION WORKERS IN EDUCATING FARMERS IN PLANTAIN PRODUCTION

ABSTRACT The study examined the role of extension workers in educating farmers and constraints farmers face in plantain production in some selected areas in Edo State, Nigeria. A total of 120 Plantain farmers were randomly selected from the study area. Farmers were interviewed using well structured questionnaire. Simple descriptive statistics and... Continue Reading

110) EFFECT OF RURAL-URBAN MIGRATION ON AGRICULTURAL PRODUCTION

ABSTRACT This study examined the effect of rural-urban migration on agricultural production in Ukwuani Local Government Area of Delta State, Nigeria. The specific objectives of the study were to establish the migrational trend in the study area. The study assessed rural farmers and migrants responses to migrational trends, category of migrants,... Continue Reading

111) EFFECT OF FOREST RESOURCES EXPLOITATION ON ECONOMIC WELL-BEING OF FARMING HOUSEHOLDS

ABSTRACT This study analyzed the effect of forest resources exploitation on economic well-being of farming households. In carrying out the study, five specific objectives and a hypothesis were developed to guide the study. Multi-stage sampling technique was used... Continue Reading

112) ADAPTATION STRATEGIES TO CLIMATE VARIABILITY AMONG ARABLE CROP FARMERS

CHAPTER ONE 1.0  INTRODUCTION 1.1  Background of the Study                                                                                                     Agriculture is one of the most important sector of the Nigerian economy which accounts... Continue Reading

113) PROBLEM AND PROSPECTS OF SMALL SCALE FISH FARMERS

TABLE OF CONTENT Chapter One         Background to the study Statement of the study Purpose of the study Significance of the study Research questions Limitations of the study Chapter Two        Review of related literature Chapter Three       Research design and methodology Sampled area Sample subject Research instruments... Continue Reading

114) THE IMPACT OF THE DISTRIBUTION AND UTILIZATION OF OIL PALM ON THE SOCIO ECONOMIC DEVELOPMENT IN ORUK ANAM LOCAL GOVERNMENT AREA

CHAPTER ONE INTRODUCTION 1.1     Background of the study Nigeria ranked sixth among the poorest countries in the world with over 70% of the population living below poverty line in 2007 (Central Intelligence Agency, 2012) while 46% lived below $1.25 daily in 2010 (World Bank, 2014). Okonjo-Iweala (2014) noted that Nigeria is one of the five... Continue Reading

115) THE ROLE OF AGRICULTURAL EXTENSION WORKER IN EDUCATING FARMERS IN PLANTAIN PRODUCTION IN SELECTED LOCAL GOVERNMENT AREAS

A BSTRACT The study examined the role of extension workers in educating farmers and constraints farmers face in plantain production in some selected areas in Edo State, Nigeria. A total of 120 Plantain farmers were randomly selected from the study area. Farmers were interviewed using well structured questionnaire. Simple descriptive statistics and... Continue Reading

116) ECONOMIC ANALYSIS OF FLUTED PUMPKIN PRODUCTION

C HAPTER ONE INTRODUCTION 1.1     Background of the study Fluted pumpkin is a very important vegetable that is popular in West Africa. It belongs to the family  Telfaria Occidentalis Hook F. cucurbitaceae . It is a leafy vegetable that produces fruits. (Enabulele and Uavbarhe,  2001). Tindall, (1989) defined leafy vegetables as herbaceous... Continue Reading

117) AGRICULTURAL FINANCING AND ECONOMIC GROWTH IN NIGERIA

ABSTRACT The objective of this study is to find out the impact of agricultural financing on economic growth in Nigeria for the period 1981 to 2014. The study used endogenous components of Agricultural Credit Guarantee Scheme (ACGS) loans to Individual Farmers (LIF), loans to Informal Group (LIG), loans to Co-operative (LCO), and loans to Company... Continue Reading

118) EVALUATION OF THE IMPACT OF ROAD NETWORK ON THE SELLING OF AGRICULTURAL PRODUCTS

A BSTRACT This research work problem into the place of impact of road network in the selling of agricultural products in Nigeria Anambra State. This study tries to identify the causes of road network in the selling of agricultural product, in addition of this research work in summary. Chapter one; this work entails the introduction, back ground of... Continue Reading

119) ASSESSMENT OF COMMONLY IDENTIFIED DISEASES IN THE 2 COMMON POULTRY MANAGEMENT SYSTEMS

CHAPTER ONE INTRODUCTION 1.1   BACKGROUND TO THE STUDY The survival of rural poultry industry in developing countries depends to a large extent on the type of rearing methods employed and seasonal changes in weather conditions. In nearly all African countries, poultry production in rural areas is predominantly based on a free-range system... Continue Reading

120) THE EFFECT OF INFLATION AND INTEREST RATE ON AGRICULTURAL PRODUCTIVITY IN NIGERIA FROM 2000-2015

CHAPTER ONE INTRODUCTION 1.1      Background of the study Inflation has been apparent in Nigeria from the outset of her national life as it was propelled in the 1960s through the “cheap money policy” adopted by the government to stimulate... Continue Reading

121) THE EFFECT OF POULTRY MANURE ON THE GROWTH AND YIELD OF TWO VARIETIES OF TOMATOES (LYCOPERSICON ESCULENTUM)

ABSTRACT A field experiment was carried out at the Teaching and Research Farm of the Faculty of Agriculture, University of Benin, Benin City to investigate the effect of different levels of poultry manure on the growth and yield of two... Continue Reading

122) EFFECT OF NPK FERTILIZER ON THE GROWTH AND YIELD COMPONENTS OF YAM (DIOSCOREA SPP), AND EGUSI-MELON (COLONCYNTHIS CITRILLUS) INTERCROP

ABSTRACT The experiment was conducted at the Faculty of Agriculture, University of Benin, Ugbowo Campus Benin City Nigeria. The experiment was conducted under rain fed condition during the early cropping season (March to November) of the year 2013. The experimental design was the Randomized Complete Block Design (RCBD) with yam and egusi-melon as... Continue Reading

123) EFFECT OF INTRODUCING GARDEN EGG TO FLUTED PUMPKIN IN A RELAY INTERCROP ON SOLE AND COMBINED GROWTH OF THE CROP MIXTURES

ABSTRACT The effect of introducing garden egg (Solanum aethiopicum) to fluted pumpkin (Telfairia occidentalis) in a relay intercrop on the growth of crop mixture under rainfed conditions (September to November, 2014) was investigated at the Faculty of Agriculture University of Benin, Benin City Nigeria. Garden egg and a local variety of fluted... Continue Reading

124) THE INFLUENCE OF AGRICULTURAL COOPERATIVES IN THE DEVELOPMENT OF FOOD PRODUCTION IN NIGERIA

CHAPTER ONE INTRODUCTION 1.1           Background to the Study Agriculture accounts for about 20 percent of GDP, in the African sub-region (World Bank, 2005); two third of the people derive from livelihoods and 40 percent of exports commodities come from this sector (World Bank, 2000). Despite the importance of the agriculture sector,... Continue Reading

125) IMPROVING AGRICULTURAL PRODUCTION THROUGH CO-OPERATIVE

ABSTRACT The research work on the topic “improving Agricultural production through co-operative (A case study of  Ndokwa West L. G. A Delta State Co-operative as was carried out to survey the past programmes and polities constituted by government to mobilize peasant farmers into agricultural co-operative and functional ones more productive as a... Continue Reading
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