ABSTRACT Despite the existence of relevant information to increase Agricultural Productivity, many farmers are yet to receive such information due to the limited number of extension workers, particularly in developing nations like Nigeria. Hence, this study was carried out to assess extension workers and practice of extension principles in Edo and... Continue Reading
ABSTRACT This project work centered on the economic analysis of snail production in Uhunmwode Local Government Area, Edo State and how snail production have been more effective and efficient in productivities activities within and outside the Uhunmwode Community in Edo State. Chapter one will focus on the introduction of the study, objectives... Continue Reading
CHAPTER ONE INTRODUCTION Background of study Agriculture is the main stay of the economy of most countries the world over – providing food, employment, income, revenue, improving the countries’ balance of payment etc (Baffour-Awuah, 1987). In 1987, the World Commission on Environment and Development ( WCED ) drew attention to the immersed... Continue Reading
CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Environmental degradation has become important global issues since the 1970s, when the world countries and international community became aware of the negative consequences of over-exploitation of the human environment. Environmental degradation in most rural areas in Nigeria has... Continue Reading
CHAPTER ONE INTRODUCTION 1.1 Background to the Study Nigeria has substantial economic potential in its‟ agricultural sector. However, despite the importance of agriculture in terms of employment creation, its potential for contributing to economic growth is far from being fully exploited (USAID, 2005). The agricultural sector has been the... Continue Reading
CHAPTER ONE INTRODUCTION 1.1. Background of the Study In Nigeria, vegetable crops are produced in different agro-ecological zones through commercial as well as small scale farmers both as a source of income as well as food. However, the type is limited to few crops and production is concentrated to some pocket areas. In spite of this, the... Continue Reading
ABSTRACT The purpose of the study was to determine the role of agriculture in economic growth and poverty reduction in Nigeria. The data used were collected from the statistical bulletin of the Central Bank of Nigeria and World Bank’s development indicators, and covered the period of 33 years ranging from 1981 to 2014. Multiple regression was... Continue Reading
ABSTRACT The study focused on poverty alleviation among plantain and banana farmers in Ovia South North East Local Government Area of Edo State. It answered the following questions (i) what is the socio-economic characteristics of plantain and banana,(ii) what is the perception of farmers on the profitability of plantain and banana production in... Continue Reading
Abstract: The study was carried out in Ondo States, Nigeria to assess the willingness of farmers to pay for Agricultural extension services. Specifically, it ascertained the socio-economic characteristics of the farmers, ascertained farmers sources of information on agricultural innovation and the attitude of farmers towards paying for... Continue Reading
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Cashew, known as Anacardium occidental is a native of Brazil and was introduced to Mozambique and then India in the sixteenth century by the Portuguese, as a means of controlling coastal erosion. It was spread within these countries with the aid of elephants that ate the bright... Continue Reading
ABSTRACT Agriculture is a key part of DFID’s efforts to reduce global poverty and achieve the Millennium Development Goals. It extends into many other areas of development policy and complements our work on issues such as fisheries, forestry, food security, social protection, governance and trade. Building on our understanding of livelihoods... Continue Reading
CHAPTER ONE INTRODUCTION 1.1 Background to the study Cassava was introduced into Central Africa from South America in the 16th century by the early Portuguese Explorers (Ohadike, 2007). It was probably the incapacitated slaves who introduced the cassava crop into southern Nigeria as they returned to the country from South America. Cassava however,... Continue Reading
ABSTRACT A nations’ capacity for industrialization and employment depends on her improvement in level of production enhanced by available information. This is necessary for promoting entrepreneurship in agricultural transformation agenda for food security and poverty alleviation in Nigeria. This study assessed the value chain information sources... Continue Reading
1.0 INTRODUCTION 1.1 Background of the Study Agriculture is one of the most important sector of the Nigerian economy which accounts for about 42%... Continue Reading
ABSTRACT This study assesses the impact of agricultural policies and development on economic growth in Nigeria. The data used in this study was collected from secondary data which covers about 33 years. Unit root, ordinary least square and co-integration estimating technique of data analysis was used in evaluating the secondary data. GDP was used... Continue Reading
ABSTRACT The study attempts to investigate the level of awareness, access and effectiveness of information and communication technology (JCT) tools among arable crop farmers in Ekiti State, Nigeria. Data were gathered through a questionnaire scheduled on a total of 90 arable crop farmers. The data were analysed using frequency, mean, standard... Continue Reading
ABSTRACT The study examined the effect of flood disaster on the socio-economic characteristics or cassava farmers in Etsako East Local Government Area of Edo State. Simple random sampling procedure was used to select 100 respondent from four communities. A well structured interview schedule was used to obtain data. Descriptive statistics, and... Continue Reading
The study analysed the economics of fish farming in selected local government areas of Taraba state, Nigeria. The specific objectives were to; (i) describe the socio-economic characteristics of fish farmers in the study area (ii), estimate the cost and returns of fish farming in the study area (iii), determine the relationship between input and... Continue Reading
ABSTRACT The study examined economics of post harvest food losses involving three (3) varieties of leafy vegetables namely: Telfaria(Ugu leaf), Amaranthus(Green leaf ) and Pterocarpus(Oha leaf) in Idemili South Local Government Area of Anambra State. A random sampling technique was used to collect data on vegetable marketers’ socio-economic... Continue Reading
CHAPTER ONE 1.0 INTRODUCTION: 1.1 RESEARCH BACKGROUND: After harvest, agro raw materials are normally handled, transported, dried, stored and further processed into food, feed and fiber. In some basic post harvest activities, separation processes such as sorting, grading and cleaning are involved. In mechanized operations, these post harvest... Continue Reading
ABSTRACT’ This research was designed to access the Profitability and Technical Efficiency Analysis of Rice Production in Esan Central and North East Local Government Areas of Edo State with a specific objective of examine the socio-economic characteristics of the farmers, determine the profitability of rice in the stud area. The study used... Continue Reading
ABSTRACT Over the years, Agriculture has proved to be the strongest means of livelihood all over the world. The produce from agriculture has been immense and the growth has been steadily upward in the developed countries. Developed countries has given adept attention to... Continue Reading
ABSTRACT Estimation of rainfall for a desired return period is one of the pre-requisites for any design purpose at a particular site, which can be achieved by probabilistic approach. This study is aimed at using the statistical parameters of long-term observed rainfall data to generate monthly rainfall depth and estimate rainfall values at... Continue Reading