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Agric Economics and Extension Project Topics and Materials (Page 2)

Showing 26 - 50 of 125
ABSTRACT Modern form of Co-operative leaves their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in Europe. Much of the early interested in co-operative structure seemed from deep regards to the social consequence of industrial capitalism, critics of the new order not simply a... Continue Reading
ABSTRACT The researcher investigated the management problems and solutions of farmers cooperative societies in Onitsha north local government area. The population of the study was the registered farmers cooperative societies were systematically selected from the six registered societies in the Onitsha axis in such a way that for every three... Continue Reading
CHAPTER ONE INTRODUCTION 1.1 Background to the study Cassava was introduced into Central Africa from South America in the 16th century by the early Portuguese Explorers (Ohadike, 2007). It was probably the incapacitated slaves who introduced the cassava crop into southern Nigeria as they returned to the country from South America. Cassava however,... Continue Reading
CHAPTER ONE INTRODUCTION 1.1 Background to the Study Nigeria has substantial economic potential in its‟ agricultural sector. However, despite the importance of agriculture in terms of employment creation, its potential for contributing to economic growth is far from being fully exploited (USAID, 2005). The agricultural sector has been the... Continue Reading
ABSTRACT Broiler production is carried out under different production systems and different production systems imply variations in cost of inputs and returns. This study looked at the cost implications of raising broilers under different production systems as well as constraints faced by the farmers. The study was conducted in Edo State of... Continue Reading
ABSTRACT This study assesses the impact of agricultural policies and development on economic growth in Nigeria. The data used in this study was collected from secondary data which covers about 33 years. Unit root, ordinary least square and co-integration estimating technique of data analysis was used in evaluating the secondary data. GDP was used... Continue Reading
INTRODUCTION The study was conducted at Bahi District to assess contribution of paddy production toward annual household income among smallholder paddy producer. The study had three specific objectives, to determine level of paddy production at Bahi district, to determine household income earned from paddy and other sources and to analyse factors... Continue Reading
CHAPTER ONE INTRODUCTION Background of the Study Climatic change is one of the greatest environmental issues of our time. There is a general consensus among scientists, economists and policy makers that the entire globe is facing a real and serious long term threat from climatic change (Obioha, 2009; Hanseur, Baethgeri, Osgood, Ceceato, et al,... Continue Reading
CHAPTER ONE INTRODUCTION Background of study Agriculture is the main stay of the economy of most countries the world over – providing food, employment, income, revenue, improving the countries’ balance of payment etc (Baffour-Awuah, 1987). In 1987, the World Commission on Environment and Development ( WCED ) drew attention to the immersed... Continue Reading
ABSTRACT  The purpose of the study was to determine the role of agriculture in economic growth and poverty reduction in Nigeria. The data used were collected from the statistical bulletin of the Central Bank of Nigeria and World Bank’s development indicators, and covered the period of 33 years ranging from 1981 to 2014. Multiple regression was... Continue Reading
ABSTRACT Over the years, Agriculture has proved to be the strongest means of livelihood all over the world. The produce from agriculture has been immense and the growth has been steadily upward in the developed countries. Developed countries has given adept attention to... Continue Reading
p{margin-bottom:.1in;direction:ltr;color:#00000a;line-height:120%;text-align:left}p.western{font-family:'Calibri',serif;font-size:11pt}p.cjk{font-family:'Calibri';font-size:11pt}p.ctl{font-size:11pt}a:link{color:#00f} An overwhelming majority of the world population is considered to be poor. Various approaches have been employed in alleviating... Continue Reading
ABSTRACT This study was undertaken to assess the impact of Human Immuno-deficiency virus/Acquired Immuno-deficiency syndrome scourge on Farm labour productivity and welfare of infected and non infected farmers in Federal Capital Territory, Abuja. A multistage selection involving purposive and stratified random sampling techniques was used in... Continue Reading
  • Type:Project
  • ID:AEE0110
  • Pages:104
Abstract The research work examined the socio-economics determinant of multidimensional poverty among yam farmer. This study attempted to establish the multidimensional poverty among yam farmer on residents of Saki West local government area of Oyo state. Data collected were analyzed using descriptive statistics such as frequencies and percentage... Continue Reading
The study assessed rural youth migration in Ovia north east local government area of Edo State. This study specifically described socio-economic characteristics of rural households obtained, information on migrant youth, examined the level of youth participation in agricultural and rural development activities and the effect of youth migration on... Continue Reading
ABSTRACT Multi-stage sampling procedure was used to select 120 respondents out of which 113 responded. The respondents were made up of 70 cocoa cooperators and 43 cocoa non-cooperators from five communities in the study area. A well designed questionnaire was used to collect data. The collected data were analyzed using frequency counts,... Continue Reading
ABSTRACT The purpose of this study was to examine the determinants of credit acquisition in lkole local government area and its effect on their output. Specific objectives are to describe the socio-economic characteristics of the farmers, identified the sources of credit available to the farmers, i dentify problems that constrain farmers from... Continue Reading
ABSTRACT Land has been seen as the composition of all naturally occurring resources whose supply is inherently fixed while, fragmentation of land has been argued as the scattering of land through which single farm consist of numerous spatially separated plots.Past studies and literature has shown that fragmentation is common among small scale... Continue Reading
ABSTRACT The productivity analysis of cocoyam-based production in Ikole local government area of Ekiti state was investigated using 80 respondents from 4 villages ( Otunja. Isaba, Ilotin and Ijesha isu), farmers were interviewed from each area. Data was collected using structured questionnaires. Descriptive statistics, cost and returns analysis... Continue Reading
ABSTRACT. The study dealt with the possibility of reducing dependence on food importation by replacing foreign products with locally sourced food products. Primary and secondary data were used to accomplish the objectives of the study. Primary data were collected using detail questionnaire . and focused group discussion and laboratory analysis. A... Continue Reading
ABSTRACT The study attempts to investigate the level of awareness, access and effectiveness of information and communication technology (JCT) tools among arable crop farmers in Ekiti State, Nigeria. Data were gathered through a questionnaire scheduled on a total of 90 arable crop farmers. The data were analysed using frequency, mean, standard... Continue Reading
  • Type:Project
  • ID:AEE0119
  • Pages:105
ABSTRACT This study identified Non-Wood Forest Products (NWFPs) and income generated from them, estimate the cost and return structure of non-wood forest products in the study area, describe the socio-economic characteristics of the rural people engaging in harvesting of non-wood forest products, investigate the constraint hindering rural people... Continue Reading
ABSTRACT This research was undertaken to determine consumption preference between plant protein and animal protein sources by households in Nigeria, using Ekiti state as a case study and the variables that influenced the households' consumption preference between the two. The study methodology comprised a two stage sampling technique, which was... Continue Reading
ABSTRACT The study attempts to investigate the level of access, use and effectiveness of indigenous knowledge practices in controlling diseases and pest in sheep and goats among goat and sheep farmers in Ik~le Ekiti, Ekiti State, Nigeria. Data were gathered through a questionnaire scheduled on a total of 90 goat and sheep farmers in lkole Ekiti.... Continue Reading
ABSTRACT Bread is an important staple food that does not require further processing before consumption. Despite the awareness created and efforts of government to ensure that quality bread are available for consumption of all, there are several routes through which bread is being contaminated. Problems such as accelerating bread production, unsafe... Continue Reading
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