ABSTRACT Twenty samples of frozen chicken from five different sellers were analyzed to determine their bacteriological load; the samples were collected from Gwagwalada market. All the frozen chicken samples from the five sellers examined were contaminated with some bacterial... Continue Reading

ABSTRACT Stinging nettle (Urtica dioica) often known as common nettle is an herbaceous perennial flowering plant on the family of urticiae. The plant originated from colder region Europe and Asia. In Kenya the plant is grown in many part including Nero, Laikipia, Embu, Meru, Narok and in the slope of Mt Kenya. The plant is grown for its leaves... Continue Reading

ABSTRACT Stinging nettle (Urtica dioica) often known as common nettle is an herbaceous perennial   flowering plant on the family of urticiae. The plant originated from colder region Europe and   Asia. In Kenya the plant is grown in many part including Nero, Laikipia, Embu, Meru, Narok   and in the slope of Mt Kenya. The plant is grown for its... Continue Reading

ABSTRACT Insulation deterioration occurs on power system when insulators are subjected to abnormal stresses. Since insulators cannot resist indefinite amount of energy, with enough voltage applied, any insulating material will eventually succumb to the electrical pressure and electron flow will occur and once current is forced through an... Continue Reading

EXECUTIVE SUMMARY Denaks Frozen Foods is a start-up in the heart of Jamestown (Accra, Ghana) which seeks to provide its customers (rich, middle-class and poor) with frozen foods. There are a variety of products it serves to the market. These products include fish, gizzard, chicken, and sausages. Dede Nakoh, the owner of the company, started the... Continue Reading

ABSTRACT A study was conducted to determine the presence of Salmonella species in Frozen Foods in Owerri in August, 2000. A total of 30 Food samples were collected from the different market in ten different locations in Owerri and examined for the presence of... Continue Reading

ABSTRACT This project works made emphasis on the marketing of frozen fish. The object of this study is find out the marketing of frozen fish problem faced by the marketer and the entire people of Udi local government area of Enugu state. Questionnaire was used to elicit information from most marketers and other related people of Udi local... Continue Reading

ABSTRACT This project works made emphasis on the marketing of frozen fish. The object of this study is find out the marketing of frozen fish problem faced by the marketer and the entire people of Udi local government area of Enugu state. Questionnaire was used to elicit information from most marketers and other related people of Udi local... Continue Reading

ABSTRACT The major aim of this research work is to know the effects of exchange rate fluctuation on imported goods in Nigeria. It is also aimed at ascertaining the level of relationship between the depreciation value of Naira and the pricing of imported goods in Nigeria. The fluctuating nature of exchange rate appears to be responsible for the... Continue Reading

 ABSTRACT This study examined effect of population growth on import demand in Nigeria, within the sample period of 1981-2014. The data for this research work (Gross Domestic Product, population and Exchange Rate) was obtained from the CBN Statistical Bulletin (2014) and analysed using ordinary least squares (OLS) technique. Gross domestic product... Continue Reading

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND INFORMATION According to Ndikom (2006), The Word freight rate connotes the reward usually payable to the carrier for the carriage and arrival of the goods in a mercantile condition ready to be delivered to the merchant. Maritime z shipping services are usually priced conjunction with land mode of transport... Continue Reading

ABSTRACT. The study dealt with the possibility of reducing dependence on food importation by replacing foreign products with locally sourced food products. Primary and secondary data were used to accomplish the objectives of the study. Primary data were collected using detail questionnaire . and focused group discussion and laboratory analysis. A... Continue Reading

ABSTRACT. The study dealt with the possibility of reducing dependence on food importation by replacing foreign products with locally sourced food products. Primary and secondary data were used to accomplish the objectives of the study. Primary data were collected using detail questionnaire . and focused group discussion and laboratory analysis. A... Continue Reading

Abstract The major aim of this research work is to know the effects of exchange rate fluctuation on imported goods in Nigeria. It also aimed at ascertaining the level of relationship between the depreciation value of naira and the pricing of imported goods in Nigeria. The fluctuating nature of exchange rate appears to be responsible for the... Continue Reading

Abstract The major aim of this research work is to know the effects of exchange rate fluctuation on imported goods in Nigeria. It also aimed at ascertaining the level of relationship between the depreciation value of naira and the pricing of imported goods in Nigeria. The fluctuating nature of exchange rate appears to be responsible for the... Continue Reading

ABSTRACT This project is aimed at looking into “The Impact of Advertising on the Sales volume of Chicken Foods Industries Limited (CFIL). The primary aim is to show the effect of advertising on the sales volume of the product whereby creating awareness for the existing product. The Primary and Secondary Data were collected from various sources;... Continue Reading

ABSTRACT This project is aimed at looking into “The Impact of Advertising on the Sales volume of Chicken Foods Industries Limited (CFIL). The primary aim is to show the effect of advertising on the sales volume of the product whereby creating awareness for the existing product. The Primary and Secondary Data were collected from various sources;... Continue Reading

ABSTRACT There is a reasonable increase in the consumption of barbecue chicken meat, which is due to the it nutritional value. An investigation was conducted to isolate, characterize and identify bacteria associated with hawked barbecue chicken obtained from Calabar metropolis using basically two different agar media which are Nutrient agar and... Continue Reading

This study was carried out to determine the effect of genotype on the rectal temperature, respiratory rate, and pulse rate of locally adapted chickens in the derived savanna zone of Nigeria. A total of two hundred and eighty-eight (288) chickens were used for this study. These consisted of 96 birds each of normal feather, frizzle feather and... Continue Reading

This is a project work which dealt with replacement of a non conventional one to a conventional one. The title is ' The effects of partial replacement of maize with ripe plantain peels meal on the performance of broiler chickens ' . the result showed that there was no significant difference with birds fed 50%rppm and birds fed the control diet... Continue Reading