Most Read Microbiology Project Topics and Materials (Page 20)

ABSTRACT Tinea pedis, a fungal infection of the feet, especially within the  toe webs and soles was studied using 40 soldiers (20men and  20women) as a case study. This infection is related to footwear  having been considered to be a new dermatophytoses. The  soldiers have the toe webs and soles cleaned with alcohol or  sterile water and the... Continue Reading

Mutagenesis Lab Procedure   1. Clean your hands and work area. • Clean your hands with hand sanitizer • Put all the food away 2. Acquire a Petri dish from your instructor and label it using a waterproof marker. • Write your name in small letters around the outside edge of the bottom of the dish. • Draw lines on the bottom of the dish to... Continue Reading

ABSTRACT Endophytic microorganisms have proven to be potential sources of antimicrobials against recalcitrant pathogens. Extracts of an endophytic fungus, Emericella nidulans  exhibited antibacterial  activity  against  selected  pathogens.  Emericella  nidulans  was  cultivated  in broth and fermented at 28 ± 2°C for 7days and 21 days... Continue Reading

TABLE OF CONTENTS  CONTENTS  Cover page Title pagei Declaration pageii Certification iii Dedicationiv Acknowledgement v Table of contents vi Lists of Tablesvii Abstractvi CHAPTER ONE 1.0INTRODUCTION1 1.1 Background of the Study1 1.2 Statement of Problem2 1.3 Justification of the Study3 1.4 Aim of the Study3 1.4.1 Objectives of the Study3 CHAPTER... Continue Reading

ABSTRACT The use of traditional medicine to treat infection has been practiced since the origin of mankind, and honey produced by Apis mellifera is one of the oldest traditional medicines considered to be important in the treatment of several human ailments. However, differently processed honeys exhibit different antibacterial activities, thus... Continue Reading

TABLE OF CONTENTS CONTENTS Cover page Title page                                                                                                                                i Declaration... Continue Reading

ABSTRACT This study was carried out to determine the antimicrobial activity of seed oil of Moringa oleifera and garlic against some selected food-borne microorganisms (Staphylococcus aureus, Escherichia coli, Salmonella spp and Pseudomonas aeruginosa) using disc diffusion method. The antibacterial assay results shows that the seed oil of Moringa... Continue Reading

ABSTRACT  Microbiological and physico-chemical analyses and sensory evaluation were carried out on commercially and freshly prepared orange juice (100%) in the laboratory and its shelf- life after the storage period of 90 days using various storage methods. At the end of the study, the result showed that the laboratory processed orange juice in... Continue Reading

The emergence of new drugs is often driven by the escalating resistance of parasites to existing drugs and the accessibility of more advanced technology platforms. Microfluidic devices have allowed for quicker testing of compounds, regulated sampling/sorting of entire animals, and automated behavioral pattern detection. In the majority of... Continue Reading

ABSTRACT The antibacterial activity of the extract of Ocimum gratissimum was determined against Escherichia coli and Staphylococcus aureus. The phytochemical analysis of the leaf extract revealed the presence of bioactive bases responsible for antibacterial property, such as Saponin, Alkanoid, Flavonoid, Tanin and Steroid. The methanolic... Continue Reading

ABSTRACT Stored locust bean samples were purchased from Uselu market and analysed for their fungal load and physicochemical properties such as moisture content, pH value and titratable acidity. Enumeration of the total fungal species was carried out by pour plate technique using appropriate medium, potato dextrose agar (PDA) with antimicrobial... Continue Reading

                                                    CHAPTER ONE 1.1. INTRODUCTION Fomite is a non living object that infectious microorganisms can be deported on. Fomites when in constant contact with humans   or   natural   habitats   of   pathogenic organism   constitute   a   major  ... Continue Reading