Explore Project Topics on: FOOD SECURITY SITUATION ANALYSIS ON CHILDREN 0-9 YEARS FOUND IN IDP CAMP.

CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY The issue of malnutrition has become a household name among families with children from zero to five years. It is evident that the nutritional status of children is widely regarded as one of the well-known indicators of economic development of that particular region in question. There has been... Continue Reading

A ne amia is a major public health concern, and it is one of the leading causes of morbidities and mortalities among infants globally according to world Health Organization. This study aimed at determining anemia prevalence, understanding its major risk factors and spatial distribution among children below the age of 5 years in Ugandan population.... Continue Reading

  ANALYSIS OF LABOR USE AND FOOD SECURITY AMONG RURAL MAIZE FARMERS IN ODEDE LGA, OGUN STATE. ABSTRACT The study examined the Analysis of labor use and food security among rural maize farmers in odede lga, ogun state. More specifically, the study sought to assess the labor use and food security among farmers. The study consist of all farmers in... Continue Reading

.   ABSTRACT The research proffers an analysis of food security and poverty status among households in Ehime Mbano. It elucidates the nature of food security and poverty status, portrays the challenges of food security and poverty and provides measures to enhance food... Continue Reading

ABSTRACT The study examined the Analysis of labor use and food security among rural maize farmers in odedelga, ogun state. More specifically, the study sought to assess the labor use and food security among farmers. The study consist of all farmers in Odeda... Continue Reading

ABSTRACT The study examined the impact of the adoption of early maize technology on productivity and food security status of farmers in Gwagwalada and Kuje area council of FCT Abuja. The study examined the rate of adoption of early maize varieties, determine the economic efficiency of the farmers that adopted early maize varieties in the study... Continue Reading

  ABSTRACT The broad objective of the study was to investigate the socio-economic and cultural dimensions of food security among selected ethnic groups in North Central Nigeria. Specifically, the study was designed to: determine food... Continue Reading

ABSTRACT The study was carried out in Buhera District in 2013. The aim of the study was to assess the contribution of food aid on food security. The study sampled 30 households using simple random sampling who are the beneficiaries of food aid. Food aid programme is widely debated in the world and has made many people to believe that food aid has... Continue Reading

TABLE OF CONTENTS CONTENTS PAGES................................................................................... Declaration................................................................................ Dedication............................................................................... Continue Reading

: A CASE STUDY OF EGOR LOCAL GOVERNMENT AREA OF EDO STATE ABSTRACT In this study attempt has been made highlighting the effect of poor nutrition affecting children under the age of 15 years in Egor LGA of Edo State. One hundred respondents (pupils) were randomly selected from... Continue Reading

CHAPTER ONE INTRODUCTION 1.1   BACKGROUND TO THE STUDY Malnutrition in children also known as undernutrition is common globally and results in both short and long term irreversible negative health outcomes including stunted growth which may also be linked to cognitive development deficits, underweigt and wasting. The World Health Organization... Continue Reading

ABSTRACT The study Investigated People's perception on Civil War and Children's Education in northern Uganda. The study had specific objectives among which were:- (1 )To examine the effect of the civil war on children access to enrolment in Pabbo IDP camp. (2)To assess the effect of the civil war on children's retention in schools in Pabbo IDP... Continue Reading

ABSTRACT Objectives: To identify the determinants and describe the extent of diarrhoeal diseases among under-five children in urban Ethiopia. Design: Community based, cross-sectional study. Setting: Jimma, a town in south western Ethiopia, is an urban area with multi-ethnic... Continue Reading

Abstract  Measles is a very contagious disease that can spread through contact with infected mucus and saliva. An infected person can release the infection into the air when they cough or sneeze. The measles virus can live on surface anyone within close proximity can become infected. Drinking from an infected person`s glass, or sharing, eating... Continue Reading

TABLE OF CONTENTS APPROVAL .............................................................................................................................................. ii ACKNOWLEDGEMENT......................................................................................................................... iii LIST OF... Continue Reading

TABLE OF CONTENT DECLARATION................................................................................Error! Bookmark not defined. APPROVAL.......................................................................................Error! Bookmark not defined. DEDICATION... Continue Reading

TABLE OF CONTENTS DECLARATION............................................................................................................................ i APPROVAL .................................................................................................................................. ii... Continue Reading

ABSTRACT Body Mass Index (BMI) is a measure of adiposity and has been used in many countries for assessment of overweight and obesity. The prevalence of obesity in children is increasing and is recognized as risk... Continue Reading

TABLE OF CONTENTS DECLARATION........................................................................................................................... 1 SUPERVISOR’S APPROVAL...................................................................................................... 2... Continue Reading

Table of Contents DECLARATION ........................................................................................................................ i SUPERVISOR’S APPROVAL .................................................................................................. ii... Continue Reading

ABSTRACT Introduction In Uganda, under nutrition remains a serious health and welfare problem affecting the under-five children to whom it contributes significantly to mortality and morbidity. General objective To assess factors associated with under nutrition in children under- five years in Bangaladesh parish, Namasale sub-county, Amolatar... Continue Reading

Abstract Background: Pneumonia is the number one infectious killer of children under age 5 years, killing an estimated 2400 children a day globally and in Uganda, pneumonia is the second leading cause of death among children under the age of five years. The main aim of this study was to determine the prevalence and factors associated with... Continue Reading

ABSTRACT The study on the 'Socio-Scientific Causes of Malnutrition among Children of 1-10 Years' was carried out in Kibuli in Kampala District with specific objectives of; finding out the socio-scientific factors leading to malnutrition and solutions to the problems faced among these children. A review of related literature was carried out on... Continue Reading

ABSTRACT Malnutrition is one of the major causes of mortality and morbidity among under-five children in Sub Saharan Africa. To understand the determinants of malnutrition among under –five children, a study was conducted in Araba and  kalmalo  districts of Illela l/g  to Understand the determinants in these districts  Majority of the... Continue Reading

ABSTRACT Globally childhood anaemia poses a big health problem to less than five years of age. Anaemia affects nearly 2 billion people worldwide and about 50% of all children less than 5 years old. The prevalence of anaemia in children less than 5 years is 67% in Africa, about, 28% anaemia is found in sub- Saharan Africa. Purpose of the study was... Continue Reading

TABLE OF CONTENTS TABLE OF CONTENTS……………………………………………………………………........................2 DECLARATION…………………………………………………………... .………………........................4... Continue Reading

The study was carried out on the Assessment of knowledge of Mothers on Malnutrition among Children under five years of age in Paediatric ward of sir Yahaya Memorial Hospital Birnin Kebbi, Kebbi State. Prevalence of malnutrition among under five children is very high in many developing counties of the world. As a step toward reducing the... Continue Reading

ABSTRACT In this study attempt has been made highlighting the effect of poor nutrition affecting children under the age of 15 years in Egor LGA of Edo State. One hundred respondents (pupils) were randomly selected from... Continue Reading

ABSTRACT This study was carried out to assess the socio-cultural factors influencing nutritional status of children below 5 years in selected rural communities in Enugu State. The objectives of the study were to determine the influence of family structure, socio-economic status of the family, maternal education on the nutritional status of... Continue Reading

Table of Contents DECLARATION .......................................................................................................................ii APPROVAL ............................................................................................................................ iii... Continue Reading