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This research work Globalization and its impact on the growth of the Nigerian economy from periods of 1986 to 2008 is basically to determine the impact of globalization on the Gross Domestic Product of the Nigerian economy as well the impact of financial integration on the Nigerian economy. It was found out in recent years that the... Continue Reading

TABLE OF CONTENTS CHAPTER ONE INTRODUCTION 1.1 BACK GROUND OF STUDY 1.2 STATEMENT OF THE PROBLEM 1.3 OBJECTIVE OF THE STUDY 1.4 FORMULATION OF HYPOTHESES 1.5 SCOPE AND LIMITATION OF THE STUDY 1.5.2 LIMITATION OF THE STUDY 1.6 SIGNIFICANCE OF THE STUDY 1.7 DEFINITION OF TERMS REFERENCES CHAPTER TWO LITERATURE REVIEW 2.1 PRICING AND PRICING DECISION... Continue Reading

This study examines the determinants of savings in Nigeria between 1980 -2007, which will enable us to proffer solution for the improvement of savings in the economy, since it is an important component of the economic development of any country. On the basis of available data, the study is of the view that savings output in Nigeria during... Continue Reading

In recent times there has been growing concern about the rising but volatile rate of investment in Nigeria. This concern stems from the fact that investment play a dominant role in stimulating growth. The study buttress on the overview and empirical analysis into the determinants of investment in Nigeria. In order to achieve the... Continue Reading

This project focused on the analysis and interpretation of data collected to explain the determinants and development implication of unemployment in Nigeria. This analysis finds to determine the econometric effect of some explanatory variables such as demand for unemployment, supply of unemployment, population, inflation on the... Continue Reading

The paper takes a look at the famed and culturally endowed Mbaise town, with a focus on tracing and highlighting developments that occurred in the area within the period 1976 – 1999. Mbaise, made up of three local government areas (Aboh-Mbaise, Ahiaza-Mbaise and Ezinihitte-Mbaise) is blessed with rich cultural and intellectual capacity.... Continue Reading

This study compared noun phrase in Nigerian Pidgin (NP) and the English language. It was noted that NP developed as a contact language due to trade interaction with European explorers and eventual colonial masters. Researches have shown the dynamism and complexity of the NP and have sought to establish grammatical structures for the NP... Continue Reading

SYNOPSIS Quality control can be seen as the activities that sustain the quality of a product in order to satisfy a given requirement or meet certain standards. (McGraw-Hill Dictionary, 2003). It is applicable in all phases of the production cycle. In food products, qualities such as composition, structure (molecular, microscopic and macroscopic),... Continue Reading

This research work was carried out to evaluate the laboratory analysis of pipeline products marketing company (PPMC) depot operations. In the course of the research many scholarly articles on the subject matter were reviewed from which the researcher got lot information concerning the topic at hand. Thus making the research work a... Continue Reading

Samples of well water were collected from four (4) different wells  located in different parts of New Haven in Enugu urban area, for  bacteriological analysis. Total bacterial counts, using pour plate  method were carried out. Nutrient agar plates were used for  general bacterial count, while MacConkey agar plates were used  for... Continue Reading

Ugba is a delicacy popular among the Ibo ethnic group of Nigeria, made by the fermentation of boiled seeds of African oil bean (Pentaclethra macrophyllea Benth). The microorganisms and compounds influencing the organoleptice properties of ugba were studied. The pure cultures of these microorganisms isolated from (ugba) sample produced by... Continue Reading

The study was carried out to assess the food consumption pattern, lifestyle and body mass index of market women in Ikosi-isheri local government area of Lagos state. One hundred and fifty respondents were selected from two markets using random sampling method. Data were collected using 24-hour dietary recall, diet history, anthropometric... Continue Reading

In order to investigate the effects of Yoyo and Swedish bitters on arylesterase activity in very low density lipoprotein (VLDL), 40 male albino rats were divided into 6 groups; i, 3-week Yoyo bitters. ii, 3-week Swedish bitters. iii, 3-week control. iv, 6-week Yoyo bitters. v, 6-week Swedish bitters, vi, 6-week control. Daily weight of... Continue Reading

This study was conducted primarily to evaluate the consumer acceptability of spiced composite bread. The socio-economic characteristics, spiced composite bread consumption pattern of the consumer and the purchase intent through the use of questionnaire were also determined using a structured questionnaire. The bread samples were evaluated... Continue Reading

This work was carried out to investigate the chemical properties of the water extract of zobo (Hibiscus sabdariffa) drink using the modern atomic absorption spectrophotometer. Zobo drink is a popular drink in the Nigeria, especially in the northern part of Nigeria. The result of the analysis indicated that the drink is high in vital... Continue Reading

INTRODUCTION Chlamydiae are small gram-negative obligate intracellular microorganisms that preferentially infect squamocolumnar epithelial cell (www. Google. Com.2010). Chlamydia is the most prevalent sexually transmitted disease resulting in urethritis, with frequencies exceeding those of Neisseria gonorrhoeae. In the United State for instance,... Continue Reading

Ethanol, Bleach and Phenolics are three kinds of disinfectants which have been widely used in common laboratories. In this study, a compared experiment on these three disinfectants efficiency was conducted against Staphylococcus aureus and Pseudomonas aeruginosa using agar hole diffusion method. Different concentrations of bleach (1%, 2%,... Continue Reading

Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Conductivity, Acidity, Alkalinity, Total Solids, Dissolved Solids, Suspended Solids, Dissolved Oxygen... Continue Reading

Ohaji Egbema, Imo State were studied over a period of twelve months to determine the effects of detergent effluent discharges on the aspect of water quality of the river. Water samples from Points A, B and C were screened for microbiological analysis. The results revealed that the level of pollution varied depending on season and that the... Continue Reading

TABLE OF CONTENT CHAPTER ONE 1.0 INTRODUCTION 1.1 AIMS AND OBJECTIVES OF THE RESEARCH CHAPTER TWO 2.0 LITERATURE REVIEW 2.1 SCIENTIFIC CLASSIFICATION OF SENNA TORA 2.2 DESCRIPTION OF SENNA TORA 2.3 SOME COMMON NAMES OF SENNA TORA 2.4 GEOGRAPHICAL DISTRIBUTION OF SENNA TORA 2.5 GROWTH REQUIREMENTS OF SENNA TORA 2.6 PROPAGATION OF SENNA TORA 2.7... Continue Reading

This work evaluates the antioxidant potential of Monodora myristica (African nutmeg). Monodora myristica extract was obtained by solvent extraction using n-hexane and used as treatment on freshly prepared crude palm kernel oil and palm oil. Equal volume of oil samples were subjected to different concentration of extract treatment... Continue Reading

TABLE OF CONTENTS CHAPTER ONE INTRODUCTION 1.1 Herbs 1.2 Objectives of study CHAPTER TWO LITERATURE REVIEW 2.1 History of Piper methysticum (Awa) 2.1.1 Chemistry of Awa 2.1.2 Uses of Piper methysticum 2.1.3 Effect of Awa on the fungal growth 2.1.4 Hepatotoxicity of Piper methysticum 2.1.5 Phytochemicals of Piper methysticum CHAPTER THREE MATERIALS... Continue Reading

INTRODUCTION Primary education is the foundation a child requires in his or her educational pursuit. The quality of primary education a child get would determine his performance in secondary school as well as tertiary level. It will equally affect his or her life after school. As such the importance of primary education cannot be overemphasis. It... Continue Reading

This research assessed guidance and counseling service in Abubakar Gumi College, Sabo Kaduna. Efforts were made to assess the conditions the quality of the available counselors and awareness created in the students. The results showed that the Guidance Counselor, through qualified, is not efficient and adequate. The guidance programme is... Continue Reading

TABLE OF CONTENT CHAPTER ONE INTRODUCTION 1.1Background of the Study 1.2Statement of problem 1.3Objectives of the Study 1.4Research Questions 1.5Basic assumptions 1.6Significance of the study 1.7Scope of the study CHAPTER TWO REVIEW OF RELATED LITERATURE... Continue Reading