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8,151) Traditional Fermentation And The Quality Of Balancotta Variety Of Black Pepper {piper Nigrum)

A study was made of the effect on pepper quality of the traditional method of processing the 'Balancotta' variety of Piper nigrum (black pepper). The study comparatively considered the microbiological quality, drying method, drying rate, colour and appearance, washing or cleaning method, prior to fermentation or heaping as well as an... Continue Reading
  • Type:Project
  • ID:FTE0167
  • Pages:143

8,152) Assessment Of Nutritional Quality Of Market Samples Of Fruit Drinks In Owerri

Nutritional quality of market samples of some fruit drinks were assessed through laboratory analysis. The assessment covered the determination of quality parameters of six brands of fruits drinks which include California brands of orange and pineapple drinks, orange and pineapple fruta drinks and 5 – alive orange and pineapple drinks.... Continue Reading

8,153) Assessment Of Nutritional Quality Of Market Samples Of Fruit Drinks In Owerri

Nutritional quality of market samples of some fruit drinks were assessed through laboratory analysis. The assessment covered the determination of quality parameters of six brands of fruits drinks which include California brands of orange and pineapple drinks, orange and pineapple fruta drinks and 5 – alive orange and pineapple drinks.... Continue Reading

8,154) Effect Of Oven Drying Temperatures In Preserving African Breadfruit (trecuila Africana)

The study was designed to evaluate the effect of oven drying temperature in Preserving African Breadfruit (Trecuila africana). African breadfruit was sorted out, washed with clean water, parboiled for three mins to enable easy dehulling of the seed, dehulled using manual disc attraction mill, winowed and cleaned. The African breadfruit... Continue Reading

8,155) Effect Of Chemical Pre- Milling Treatments On The Physico-chemical Properties Of Mucuna Sloanei ‘ukpo’

This study examined the effects of chemical pre-milling treatment on the physico-chemical as well as pasting properties of Mucuna sloanei ‘ukpo’ flour. The seeds were treated with Distilled water, Citric Acid, Sodium bicarbonate, and Sodium Chloride solutions at various levels of concentration (1% 2.50%, 5% 7.5%, 10% w/v) before... Continue Reading
  • Type:Project
  • ID:FTE0163
  • Pages:111

8,156) Quality Evaluation Of Zobo Concentrate Sweetened With Inverted Sugar Syrup And Sodium Cyclamate.

In this study, triple strength Zobo concentrate (ZC) was prepared using purple calyx of Sorrel by Hurdle Technology; and asepti- cally packaged in ambered coloured containers for spray drying. The prepared samples of ZC were sweetened with inverted sugar syrup (coded 617) and sodium cyclamate (coded 615) were subjected to sensory,... Continue Reading

8,157) Production And Quality Evaluation Of Spoonable And Drinkable Yoghurt With Watermelon (citrullus Lanatus) Juice And Pulp

Yoghurt was produced and flavoured with graded levels of watermelon pulp and juice. Watermelon (Citrullus lanatus) juice and pulp was used to substitute 0, 10, 20, 30, 40 and 50% of yoghurt. The chemical, sensory and microbiological properties of the yoghurts were determined. The results showed that the pH of the yoghurt ranged from 4.68... Continue Reading

8,158) Process Development And Product Characterization Of Cowpea Fortified Extruded Breakfast Cereal From Low Grade Rice

Rice production in Ghana is faced with the major challenge of low patronage. This is due to its poor physical and sensory quality rendering it ‘low grade’ rice. Among the many local varieties of rice in Ghana, Viwonor is perceived to be a low grade rice whereas Jasmine 85 a high grade. Large quantities of rice are imported to address... Continue Reading
  • Type:Project
  • ID:FTE0160
  • Pages:177

8,159) Development Of Starter Culture For Fermentation Of Millet Into Fura And Preservation Of Fura By Gamma Radiation

Lactic Acid Bacteria (LAB) are the most widespread of organisms responsible for food fermentation and have been applied as commercial starter cultures in many food industries. A study was conducted to develop a starter culture for the fermentation of millet into Fura and to extend the shelf life of Fura by gamma radiation. The isolation,... Continue Reading
  • Type:Project
  • ID:FTE0159
  • Pages:154

8,160) Assessment Of The Effect Of Addition Of Baobab ( Adansonia Digitata L.) Fruit Pulp On Properties Of Camel Milk Yoghurt

This study was carried out to investigate the effect of Baobab fruit pulp on the physicochemical and microbiological properties of yoghurt made from camel milk and cow milk. Yoghurt was made from camel milk and cow milk with Baobab fruit pulp (5g/L, 10g/L, 15g/L, and 20g/L). Starter culture was added at rate of 3 % (v: v) and stored for... Continue Reading
  • Type:Project
  • ID:FTE0158
  • Pages:115

8,161) Impact Of Brand Positioning On Brand Equity. A Coca Cola Case Study. Adebola Oluwaseun

The scope of this study, is to evaluate the role brand positioning plays in the marketplace, acceptance of Coca Cola in Nigeria, especially in the cola segment. The study would therefore, be a local evaluation, as the largest non- alcoholic beverage company in the world, Coca Cola is sold in more than 200 countries and territories.... Continue Reading

8,162) Industrial Greywater Recycling And Reuse: A Sustainable Development For Milliken & Company, Middleton

This report is a product of an extensive research project seeking to recycle laundry wash water for Milliken Industrials Limited, Middleton, U.K. Data gathered from meter readings in Milliken Industrial Ltd, Middleton, has constantly indicated the laundry aspect of their manufacturing process as by far, the process that consumes the largest volume... Continue Reading

8,163) The Effect Of Abattoir Effluent On Physicochemistry And Bacteriological Analysis On Karu River, Abuja (case Study: Karu Abattoir)

The impact of Sewage and Abattoir effluent discharge into river resulted in water pollution there by reduces it quality.This study aimed at analysing the physicochemical and bacteriological parameters of Karu Abattoir effluent and Sewage discharge into Karu River in FCT ,Abuja, Nigeria in order to ascertain the quality and impact on Karu River.... Continue Reading

8,164) Offshore Oil And Gas Drilling Waste: The Need For Pragmatic Change

Executive Summary Offshore drilling for oil and natural gas have been ongoing since the 1800’s but little emphasis has been placed on the fate of drilling waste acquired during the drilling process. There are three main categories of waste that represent a potential concern based on current disposal practices.  These waste categories are... Continue Reading

8,165) Assessment Of Alpha And Beta Radioactivity Pollution Of Main Water Supplies In Dutsinma Metropolis

The gross alpha and beta radioactivity pollution of main water supplies in Dutsinma metropolis were measured using proportional gas counter. The results show that the gross alpha radioactivity in water samples is lower than the maximum contaminant level of 0.1Bq/L set by World Health Organization (WHO). The measured alpha activities have... Continue Reading

8,166) Evaluation Of Polycyclic Aromatic Hydrocarbons And Selected Heavy Metals Levels In Water Around Zaakpon, Rivers State

                      Abstract Polycyclic aromatic hydrocarbons, heavy metals and physiochemical parameters were measured in water samples from zaakpon community. The results shows that most of the parameters in water were within safe limits except turbidity, potassium and Phosphate while PAHs concentrations in water were below... Continue Reading

8,167) Design And Construction Of Bio-gas For Household Use

The designed air driven engine is an economic friendly engine which operates with the aid of a compressed air. in principle, an air driven engine uses the expansion of compressed air to drive the pistons of an engine. an bio gas driven engine is a pneumatic actuator that creates useful work by expanding compressed gas. there is no mixing... Continue Reading

8,168) Challenges And Prospects For Sustainable Water Supply For Kajiado Town, Kajiado County

Kajiado town, the County headquarters for Kajiado County which is classified as semi-arid area,  lacks adequate water supply systems. The town had a projected population of 16,003 in 2013  (KNBS, 2010) but no functional municipal water supply system. There is no permanent river  near the town and the town has a formation with poor aquifer such... Continue Reading

8,169) Assessment Of Level Of Heavy Metal In Soil And Their Environmental Effects From Three Mechanic Villages In Abuja

This research work is aimed at assessment of levels of heavy metals in soils and their environmental effects from three Mechanic Villages in Abuja namely; Apo, Kugbo and Zuba. To achieve the set target, soil samples were collected from five sampling points in each of the mechanic villages to a depth range of 0 - 15 cm with a stainless... Continue Reading
  • Type:Project
  • ID:EVS0233
  • Pages:112

8,170) Assessment Of Levels Of Heavy Metals In Water And Colloid Samples From River Oyun

Heavy metals have been a defining parameter concerning water quality. They have  constituted a major degree in pollutants levels in the environment. The study was  designed to investigate the comparative levels of heavy metals in colloidal and water  samples in relation to the activities on the River Oyun and the activities around the ... Continue Reading

8,171) Copper And Iron Distribution In Soil Profiles And Some Selected Vegetables Of Saje And Sango Dump Sites

The current study was designed for determination of copper and iron and some physicochemical properties of soils collected from two selected dumpsites (Saje and Sango) in Ogun State, Nigeria by digging two depths of about 125cm. Samples were taken at different depth intervals of 25cm (i.e 0-25, 25-50, 50-75, 75-100 and 100-125cm). The soil were... Continue Reading

8,172) Statistical Investigation On Most Preffered Anti-malaria Drugs

This study was aimed at ascertaining the most preferred drugs in treating malaria fever in Delta State. A field survey was carried with 200 questionnaires distributed to health professionals at some selected hospitals. The data obtained were analyzed using percentages, bar chart and hypothesis testing via ANOVA and Chi-square. The result... Continue Reading

8,173) Application Of Linear Programming In Profit Maximization Using Simplex Algorithm

ABSTARCT The major aim of this study is to express the viability of statistical procedures in making decisions of production, using the linear programming approach in detecting the best possible decision. The effective use of liner programming has been scarcely used by managers and hence, this study tends to explore the application of linear... Continue Reading

8,174) Implementation Of Statistical Process Control (a Case Study Of Beta Glass Plc., Ughelli Delta State)

This study was to investigate the method and application of statistical quality control in the operation and production of glass bottles in Beta Glass Plc. A secondary source of data was used through the method of review of records and the control chart quality control tool for mean, range and proportion defective was used to analyze the data for... Continue Reading

8,175) Evaluation Of Institutional Repositories In Africa

This is an 86 page research project evaluating institutional repositories in Africa SCOPE OF THE STUDY This study focuses on Institutional Repositories in Africa in the three major directory of repositories. The webometrics ranking will be the main focus for this study with keyattention to repositories that have their contents in English Language.... Continue Reading
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