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30,976) Factors Responsible For Juvenile Delinquency In Mushin Local Government Area, Lagos State

CHAPTER ONE                                           INTRODUCTION 1.1      BACKGROUND OF THE STUDY Juvenile delinquency, a social problem worldwide has been increasing drastically to the level of 30 percent since... Continue Reading

30,977) Transformer Rewinding Machine With Digital

This project is on design and construction of transformer rewinding machine with digital counter. A coil winding machine is a machine for winding coil onto a spool, bobbin and many more. This coil winding machine is one of types of winding machine that available in industries today. From multi speeded machines to medium, large and... Continue Reading

30,978) Design And Construction Of A Three Phase Authomatic Change Over Switch With Generator Starter And Cut-off

DESIGN AND CONSTRUCTION OF AN AUTOMATIC CHANGE OVER SWITCH WITH GENERATOR CUT OFF AND STARTER ABSTRACT Power supply in Nigeria and most developing countries of the world is anything but stable. This has adverse effects on the consumers of the electricity and the equipments that are operated from the mains sources of electricity supply in these... Continue Reading

30,979) The Extraction Of Oil From Local Seed

The seminar topic, “Extraction of oil from local seeds” is based on the study of palm oil and groundnut oil from palm fruits and groundnut seeds respectively, which are the local seeds. Oil is an organic substance which is an essential constituent of plants and animals. Extraction is a technique used for collecting oil from local... Continue Reading

30,980) Solid Waste Management And Disposal Systems

This seminar topic “Solid Waste Management and Disposal system” is based on the research on what solid waste is all about, how it is managed and its methods of disposal systems. Research on this topic enable us to know that solid wastes are discarded solid materials such as scraps of plastic, rubbers nylon, paper, etc. Also, the... Continue Reading

30,981) Extraction Of Oil From Local Seed (groundnut Seed) & Characterization

This project “Extraction of oil from a local seed (groundnut oil) and Characterization” was carried out using ten cups of groundnut seeds that was purchased from a local market in Enugu metropolis.  The oil these seeds were in Enugu using solvent extraction method.  Two different solvents were used in the extraction namely: Ethane... Continue Reading

30,982) Construction Of A Wooden Book Shelf

          A bookshelf is a component fabricated for the purpose of storing or packaging books, files and other important documents.           The main aim of constructing this project is to produce a wooden bookshelf which will provide a lasting solution to the problem facing libraries, offices, churches and homes in... Continue Reading

30,983) Design And Fabrication Of Maize Corn On Cob Tray Dryer

This study was carried out to generate a design data, design and fabricate a maize corn-on-cob tray dryer used by maize farmers. Ripped maize corns with husks were bought from the market and preserved to retained its moisture content, dehusked and thereafter, dried to a given percentage moisture content of 15%. This was done by laboratory... Continue Reading

30,984) An Investigation Into Quality Of Aggregate In Road Construction

The current extensive use of low quality aggregate in Nigerian road for engineering applications is of concern because their appear to be a level of ignorance surrounding their existing properties and implications. This project was conceived for the purpose of comparing the crushed aggregate deposits in Isi-Agu Abia State and mac-Daniels... Continue Reading

30,985) Investigation Of Anaerobic Processes In Septic Tank As A Wastewater Treatment Option

This project, aimed at investigating the anaerobic processes in septic tank as a waste water treatment option using waste water from septic tank and Soakaway as sample A and B respectively. It was observed that after the  analysis, sample A (septic tank which has fresh waste water) has higher value in conductivity =1708us/ cm3, Total... Continue Reading

30,986) Producing And Sensory Examine The Biscuit Using Wheat Flour, Cassava Flour (abacha Floor) And African Yam Bean Flour

This work reviewed the types, uses and effects of junk foods on human health (advantages and disadvantages). The different types of junk foods include. Drinks, snacks, and phytochemicals. Their advantages includes lowering the blood lipid levels, improving arterial compliance, scavenging free radicals and inhibiting platelet... Continue Reading

30,987) Nutrient Composition Functional And Organoleptic Properties Of Complementary Foods From Sorghum

Complementary foods were formulated using sorghum, African yam bean and crayfish. The nutrient composition, functional properties and organoleptic attributes of the formulated complementary foods were investigated. The different flours were combined in the ratios of; 70:20:5, 80:15:5, 75:20:5, of sorghum, African yam bean and crayfish... Continue Reading

30,988) Production Of Jam Using Banana Its Nutritive Value

Production of jam is a process being advocated for the preservation of our seasonal fruits during their fruiting period. This work is aimed at producing jam without the combination of fruits and to produce without adding colourants or flavour and the important parameters for the preparation are firm ripe fruits rich in pectin sugar and... Continue Reading

30,989) Production Of Mixed Fruit Using Fuse Locally Soured Citrus Fruits Orange (citrus Silences) Tangerine Citrus Reticulate) Lemon C Groups (citrus Paradox).

            Fix locally sourced citrus fruit (orange citrus sinners) tangerine (citrus reticulate) lemon citrus lemoni) (Lime (citrus aurantifolis) and Grape (citrus paradist) were mixed together to produce mixed fruit drink. Different ratios of orange, tangerine lemon, lime and Grape fruit juice in this order were blended... Continue Reading

30,990) Effect Of Storage Time On The Functional Properties Of Wheat/bambka Groundnut Blend

 ABSTRACT Study of effect of storage time on the functional properties of wheat (Triticum Aestivum) and Bambrara Groundnut (Voandzeia Subteranea) Flour Blends.                   The flour blends comprised of wheat (WT) 1005, Banbaranut (BG) 100%, WBZO 70% wheat and 30% Bambaradnut, WB20 80% wheat and 20% Bambara and WBSO, 50%... Continue Reading

30,991) Production Of Jam Using Banana/its Nutritive Value

Production of jam is a process being advocated for the preservation of our seasonal fruits during their fruiting period. This work is aimed at producing jam without the combination of fruits and to produce without adding colourants or flavour and the important parameters for the preparation are firm ripe fruits rich in pectin sugar and... Continue Reading

30,992) Production Of Bread Using Wheat And Cassava Blend Flavoured With Ginger

CHAPTER ONE 1.0      INTRODUCTION Bread is a staple food prepared from a dough of flour and water usually by baking. It is a good source of good nutrient such as macronutrients (carbohydrates protein, and fats) and micronutrients (minerals and vitamins) that are essential for human health. Its origin dates back to the Neolithic era and is... Continue Reading

30,993) The Extraction And Production Of Essential Oil From Cashew Nuts

This study was carried out to extract essential oils from cashew shell and its kernel and to characterize the oils; with the view to ascertain their suitability for consumption and other uses. Soxhlet apparatus was used for the extraction using hexane as solvent. The physical and chemical properties of the extracted oil were analyzed. The... Continue Reading

30,994) Production And Assessment Of Acceptability Of Cake From A Blend Of Carrot And Wheat Flour Original

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Humans have consumed bakery products for hundreds of years. Among the different bakery products is the cake. Cakeis a form of sweet dessert that is typically baked. In its oldest forms, cakes were modifications of breads but now cover a wide range of preparations that can be simple or... Continue Reading

30,995) Analysis Of Physical And Chemical Properties Of Soya Bean

CHAPTER ONE INTRODUCTION 1.1 Background of the Study Soy processing industries select raw material based on weight, moisture, impurities and grain damage. Differences in chemical and physical properties of soybean cultivars are not taken into consideration in soyfood processing. Information on these characteristics could help food industries... Continue Reading

30,996) Design And Fabrication Of A Pilot Production Plant

          The concept of this project is to actualize a practical way of paint production using a locally design mixing machine which is design to meet a low cost and high standard paint.           The project cut across all forms of engineering, such as mechanical machine design of a simple industrial mixer, which is... Continue Reading

30,997) Design And Construction Of A Spin Dryer

This work is aimed at designing and fabricating a spin dryer which can be used in drying spent grains after brewing. This will no doubt save considerable human labours and time wastage involved in conventional method of drying the spent grains by spreading on the ground. It also saves as a means of employments for our teaming population.... Continue Reading

30,998) Repair And Rehabilitation Of Fauty Air Conditioner

The need for an authentic and reliable report relating to the repairs and rehabilitation of a faulty air conditioner is inevitable.  The fact that many people use the air conditioner to cool the temperature in their respective home and offices make its maintenance a top priority to every individual in order to avoid huge expenditure in... Continue Reading

30,999) A Project On Construction Of Propeller Agitator

          Propeller agitator is a specialized of various types of substances.  It consists of three basic components which are the shaft, blade and the vessel.           In the construction, mild steel was chosen due to it’s inherent properties.  After the procurement, the following constructional operations were... Continue Reading

31,000) The Design And Fabrication Of Mechanical Lawn Mower

CHAPTER ONE INTRODUCTION In this pass, cutting of grasses in the school, track or filed, Industries hotel, public centers, Agriculture lands etc. was done by machete or cutlass. This method of manual cutting not only was laborious but also time consuming as it is human effort that is entirely needed both for cutting and motion. There was also... Continue Reading
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