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THE IMPORTANCE OF IMPROVING AGREICULTURE PRODUCTION THROUGH CO-OPERATIVE SOCIETIES (A CASE STUDY OF ANIOCHA L.G.A, ANAMBRA STATE

  • Type:Project
  • Pages:58
  • Format:Microsoft Word
(Cooperative Economic Project Topics & Materials)

ABSTRACT

Agriculture is a science or practice of cultivating the land the keeping or breeding animal for food and for the promotion of the countries economy.

The importance of improving Agricultural production through Co-operative Society especially in Anambra State, is their source of earning food and money for their survival, both man and animal around.  It is also provision of  raw materials for the Agro-based Industries, which helps in the production facilities programmes.

Co-operative society is the coming together of different people in order to achieve a common goals and objectives of the society.  They teamed up in Anambra State to cultivate and supply masses with food and also to feed themselves with their families.


TABLE OF CONTENTS

TITLE PAGE                      
APPROVAL PAGE           
DEDICATION         
ACKNOWLEDGEMENT    
ABSTRACT                          
TABLE OF CONTENTS      

CHAPTER ONE
1.0     INTRODUCTION     
1.1     BACKGROUND OF THE STUDY    
1.2     STATEMENT OF THE PROBLEM   
1.3     PURPOSE /OBJECTIVE OF THE STUDY  
1.4     SCOPE  AND LIMITATIONS OF THE STUDY  
1.5     DEFINITION OF TERMS  
          REFERENCES   

CHAPTER  TWO
2.0 REVIEW OF RELATED LITERATURE   
2.1    DEFINITION OF AGRICULTURE       
2.2    IMPORTANCE OF AGRICULTURE       
2.3    AGRICULTURAL CO-OPERATIVE SOCIETIES  
2.4 TYPES OF ORGANISATIONAL FORMS OF AGRICULTURAL CO-OPERATIVES AND HOW THEY IMPROVE
AGRICULTURAL PRODUCTION 
2.5 SERVICES PROVIDED BY AGRICULTURAL CO-OPERATIVES                       
          REFERENCES   

CHAPTER THREE
3.0     RESEARCH DESIGN AND METHODOLOGY  
3.1     SOURCES OF DATA COLLECTION
3.2     METHOD OF DATA COLLECTION  
3.3     RESEARCH POPULATION    
3.4     SAMPLE SIZE       
3.5     METHOD OF DATA ANALYSIS  

CHAPTER FOUR
4.0   SUMMARY OF FINDINGS, CONCLUSION AND 
         RECOMMENDATION  
4.1    SUMMARY OF FINDINGS  
4.2    CONCLUSION     
4.3    RECOMMENDATIONS
         BIBLIOGRAPHY 
         APPENDIX 
THE IMPORTANCE OF IMPROVING AGREICULTURE PRODUCTION THROUGH CO-OPERATIVE SOCIETIES (A CASE STUDY OF ANIOCHA L.G.A, ANAMBRA STATE

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Details

Type Project
Department Cooperative Economic
Project ID CEM0168
Price ₦3,000 ($9)
No of Pages 58 Pages
Format Microsoft Word

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    Details

    Type Project
    Department Cooperative Economic
    Project ID CEM0168
    Price ₦3,000 ($9)
    No of Pages 58 Pages
    Format Microsoft Word

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