ABSTRACT The production of bio-ethanol from Elephant grass ( Pennisetun purpureum) stem was carried out using elephant grass stem as a feedstock and a combination of Aspergillus niger at 0.2%(w/v) 0.4%(w/v), 0.6%(w/v), 0.8%(w/v) and 1%(w/v) concentrations and Saccharomyces cerevisiae (brewer’s yeast) at 0.5% (w/v), 1%(w/v), 1.5%(w/v),...
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